Baked Cornflake Chicken

Ingredients

• Servings: 5
• 1/2 cup milk
• 1 egg
• 1 tablespoon all-purpose flour
• 1/4 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/4 teaspoon ground black pepper
• 5 bone-in, skin-on chicken breast halves
• 2 cups crushed cornflakes cereal

Recipe

Preparation Time: 10 mins Cook Time: 45 mins Ready Time: 55 mins


• preheat oven to 375 degrees f (190 degrees c).
• stir milk, egg, flour, garlic powder, salt, and black pepper together in a bowl.
• dredge each chicken breast in milk mixture; roll in cornflakes to coat. transfer to a baking sheet or dish.
• bake until no longer pink at the bone and the juices run clear, about 45 minutes. an instant-read thermometer inserted near the bone should read 165 degrees f (74 degrees c).