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Friday, August 19, 2016

lemon herb barbeque sauce for chicken

Ingredients

  • Servings: 8
  • 1/2 cup vegetable oil
  • 1/4 cup lemon juice
  • 1 teaspoon minced onion
  • 1 teaspoon salt
  • 1/4 teaspoon dried thyme
  • 1/8 teaspoon dried marjoram
  • 2 cloves garlic, minced
  • 8 skinless, boneless chicken breast halves

Recipe

    Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins

  • preheat grill for high heat.
  • in a blender or food processor, blend the oil, lemon juice, onion, salt, thyme, marjoram, and garlic until thick and smooth.
  • coat the grill grate with aluminum foil. poke holes in the foil and spray with cooking spray. arrange chicken on grate, and cook 15 minutes, turning once and brushing constantly with the sauce, until juices run clear.

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