Oregano-lemon Chicken

Ingredients

• Servings: 6
• 3 pounds skinless, boneless chicken breast halves
• 3 tablespoons lemon juice
• 2 tablespoons honey
• 1 tablespoon olive oil
• 3 cloves garlic, minced
• 2 teaspoons dried oregano

Recipe

Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr


• preheat oven to 375 degrees f (190 degrees c). grease a 9x13-inch baking dish.
• place chicken breast halves into prepared baking dish. whisk lemon juice, honey, olive oil, garlic, and oregano together in a bowl and pour the mixture over chicken breasts.
• bake in the preheated oven until chicken is no longer pink inside, the juices run clear, and an instant-read meat thermometer inserted into the thickest part of a breast reads 180 degrees f (80 degrees c), about 45 minutes. baste chicken with pan juices every 15 minutes while baking.