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Friday, October 16, 2015

Chicken And Chayote

Ingredients

  • Servings: 2
  • 2 tablespoons olive oil
  • 2 large skinless, boneless chicken breast halves, cut into cubes
  • 2 chayote squashes, diced
  • 2 large potatoes, diced
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • salt and ground black pepper to taste

Recipe

    Preparation Time: 20 mins Cook Time: 15 mins Ready Time: 35 mins

  • heat the olive oil in a large skillet over medium heat; add the chicken, squash, potato, and onion; cook and stir 10 minutes. stir in the garlic and cook until the potatoes are tender and the chicken is no longer pink in the center, 4 to 5 minutes more. season with salt and pepper to serve.

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