Ingredients
- Servings: 5
- 1/2 cup raisins
- 1 tablespoon chopped peanuts
- 1/2 cup honey
- 1 teaspoon prepared mustard
- 1/3 cup maple syrup
- 1/4 cup butter
- 3 tablespoons brown sugar
- 1 (3 pound) whole chicken
Recipe
-
Preparation Time: 5 mins
Cook Time: 1 hr 15 mins
- preheat oven to 375 degrees f (190 degrees c).
- in a medium saucepan over low heat combine the raisins, peanuts, honey, mustard, syrup and butter; stir all together until a medium thick glaze has formed, then leave on burner to cook slowly. stir occasionally to keep from burning.
- bake hen at 375 degrees f (190 degrees c) for about 1 hour or until bird is cooked through and juices run clear. baste hen thoroughly with prepared glaze every 10 to 15 minutes while baking; when hen is cooked through and ready to serve, garnish with orange zest.
Ready Time: 1 hr 20 mins
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