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Saturday, October 24, 2015

chicken a la charlie

Ingredients

  • Servings: 8
  • 8 skinless, boneless chicken breast halves
  • 1/2 teaspoon garlic powder
  • salt and pepper to taste
  • 1/2 teaspoon poultry seasoning
  • 1 cup sour cream
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 3/4 cup white
  • 1 onion, chopped
  • 1 cup fresh sliced mushrooms

Recipe

  • preheat oven to 350 degrees f (175 degrees c).
  • place chicken pieces in a 9x13 inch baking dish. season chicken with garlic powder, salt, pepper and poultry seasoning.
  • in a large bowl combine the sour cream, cream of chicken soup and cream of mushroom soup. mix well with a wire whisk. add the and mix together. pour this cream mixture over the chicken and bake in the preheated oven for 40 minutes.
  • add the onion and mushrooms and stir into the chicken/sauce mixture. bake for another 30 minutes. let cool 10 minutes and serve.

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