Dorito® Casserole
Ingredients
- Servings: 6
- cooking spray
- 4 cups nacho cheese-flavored tortilla chips (such as doritos®), crushed
- 1 (14.5 ounce) can diced tomatoes, undrained
- 1 (10.75 ounce) can cream of chicken soup
- 1 green bell pepper, chopped
- 1 (4 ounce) can diced green chile peppers
- 1/2 cup shredded cheddar cheese
- 1/2 cup shredded pepperjack cheese
- 1/4 cup sour cream
- 1 pound ground lamb
- 1 pound ground chicken
- 1/2 cup shredded cheddar cheese
- 1/2 cup shredded pepperjack cheese
Recipe
Preparation Time: 15 mins
Cook Time: 50 mins
Ready Time: 1 hr 10 mins
- preheat oven to 350 degrees f (175 degrees c). spray a 9x13-inch casserole dish with cooking spray.
- mix crushed tortilla chips, tomatoes, cream of chicken soup, green bell pepper, green chile peppers, 1/2 cup cheddar cheese, and 1/2 cup pepperjack cheese together in a large bowl.
- heat a large skillet over medium-high heat. cook and stir ground lamb in hot skillet until crumbly and no longer pink, about 10 minutes. transfer lamb to tortilla chips mixture, retaining drippings in the skillet.
- cook and stir ground chicken in reserved drippings until crumbly and no longer pink, about 10 minutes. transfer cooked chicken to the lamb-tortilla chip mixture; mix well. pour mixture into the prepared casserole dish; top with 1/2 cup cheddar cheese and 1/2 cup pepperjack cheese.
- bake in the preheated oven until casserole is bubbling and cheeses are melted, about 30 minutes. allow casserole to cool 5 to 10 minutes before serving.
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