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Friday, August 28, 2015

Dorito® Casserole

Ingredients

  • Servings: 6
  • cooking spray
  • 4 cups nacho cheese-flavored tortilla chips (such as doritos®), crushed
  • 1 (14.5 ounce) can diced tomatoes, undrained
  • 1 (10.75 ounce) can cream of chicken soup
  • 1 green bell pepper, chopped
  • 1 (4 ounce) can diced green chile peppers
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup shredded pepperjack cheese
  • 1/4 cup sour cream
  • 1 pound ground lamb
  • 1 pound ground chicken
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup shredded pepperjack cheese

Recipe

    Preparation Time: 15 mins Cook Time: 50 mins Ready Time: 1 hr 10 mins

  • preheat oven to 350 degrees f (175 degrees c). spray a 9x13-inch casserole dish with cooking spray.
  • mix crushed tortilla chips, tomatoes, cream of chicken soup, green bell pepper, green chile peppers, 1/2 cup cheddar cheese, and 1/2 cup pepperjack cheese together in a large bowl.
  • heat a large skillet over medium-high heat. cook and stir ground lamb in hot skillet until crumbly and no longer pink, about 10 minutes. transfer lamb to tortilla chips mixture, retaining drippings in the skillet.
  • cook and stir ground chicken in reserved drippings until crumbly and no longer pink, about 10 minutes. transfer cooked chicken to the lamb-tortilla chip mixture; mix well. pour mixture into the prepared casserole dish; top with 1/2 cup cheddar cheese and 1/2 cup pepperjack cheese.
  • bake in the preheated oven until casserole is bubbling and cheeses are melted, about 30 minutes. allow casserole to cool 5 to 10 minutes before serving.

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