Angry Bird Bar-b-cue Chicken And Sausage
Ingredients
- Servings: 8
-  1 pound andouille sausage, sliced 
-  1 red onion, chopped 
-  4 cloves garlic, minced 
-  1 red bell pepper, chopped 
-  1 green bell pepper, chopped 
-  1 yellow bell pepper, chopped 
-  1 (3 pound) rotisserie chicken, boned and shredded 
-  1 (20 ounce) bottle barbeque sauce 
-  1/4 cup water 
-  1 cup chopped fresh cilantro 
Recipe
Preparation Time: 15 mins
Cook Time: 30 mins
Ready Time: 45 mins
- brown the sausage in a skillet over medium heat. place the cooked sausage in a bowl and set aside. 
- return the skillet to the stove and stir in the garlic and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. stir in the peppers, chicken, sausage, and barbeque sauce. pour in the water and simmer for 20 minutes. add the cilantro just before serving. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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