Goof Proof Coconut Curry Chicken
Ingredients
- Servings: 2
- 1 potato, cubed
- 1/2 pound chicken thighs, cut into pieces
- 2 tablespoons vegetable oil
- 1 green bell pepper, seeded and cubed
- 1 small onion, chopped
- 1/2 cup coconut milk
- 5 tablespoons curry sauce
- 1/2 teaspoon salt
- 1 cup water, divided
- 1 teaspoon cornstarch
Recipe
Preparation Time: 25 mins
Cook Time: 20 mins
Ready Time: 45 mins
- place cubed potatoes in a microwave-safe dish and heat in the microwave on high for 5 minutes.
- heat oil in a large skillet over medium heat. place chicken in oil and cook to brown. then stir in green peppers and onions; cook about 4 minutes. stir in potato, coconut milk, curry sauce, salt, and 3/4 cup water.
- mix together cornstarch and 1/4 cup water. stir into skillet, and simmer 10 minutes.
No comments:
Post a Comment