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Tuesday, April 12, 2016

Slow Cooker Bbq Chicken

Ingredients

  • Servings: 8
  • 4 large skinless, boneless chicken breast halves
  • 1 cup ketchup
  • 2 tablespoons mustard
  • 2 teaspoons lemon juice
  • 1/4 teaspoon garlic powder
  • 1/2 cup maple syrup
  • 2 tablespoons worcestershire sauce
  • 1/2 teaspoon chili powder
  • 1/8 teaspoon cayenne pepper
  • 2 dashes hot pepper sauce, or to taste (optional)
  • 8 sandwich rolls, split

Recipe

    Preparation Time: 5 mins Cook Time: 6 hrs 30 mins

    Ready Time: 6 hrs 35 mins

  • place the chicken breasts into the bottom of a slow cooker. in a bowl, stir together the ketchup, mustard, lemon juice, garlic powder, maple syrup, worcestershire sauce, chili powder, cayenne pepper, and hot sauce until the mixture is well blended.
  • pour the sauce over the chicken, set the cooker to low, and cook for 6 hours. shred the chicken with two forks, and cook for 30 more minutes. serve the chicken and sauce spooned into the sandwich rolls.

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