Barbecued Orange Chicken

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 cup kraft thick 'n spicy barbecue sauce, with honey or 1 cup kraft original barbecue sauce
• 1/4 cup orange juice
• 1 tablespoon orange zest
• 3 lbs broiler-fryer chickens, quartered or 2 large cornish hens, split
• orange slice, for garnish

Recipe

• 1 combine barbecue sauce, orange juice and peel in heavy plastic bag or glass baking dish.
• 2 add chicken to sauce; turn to coat well.
• 3 close bag or cover dish and let stand at room temperature 30 minutes or refrigerate until ready to cook.
• 4 preheat oven to 400ƒf.
• 5 remove chicken from barbecue sauce; reserving sauce.
• 6 place chicken skin side up on rack in foil-lined roasting pan.
• 7 bake 40 to 50 minutes or until chicken is cooked through, basting with reserved sauce three times.
• 8 garnish with orange slices.