Chicken Fajitas
Total Time: 8 hrs 10 mins
Preparation Time: 8 hrs
Cook Time: 10 mins
Ingredients
- Servings: 8
- 1/2 cup olive oil
- 1/3 cup lime juice
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/4 teaspoon cumin
- 1/4 cup red wine vinegar
- 1/3 cup onion, minced
- 1 teaspoon oregano
- 1/4 teaspoon pepper
- 3 garlic cloves, minced
- 1 red bell pepper, julienned
- 1 green bell pepper, julienned
- 1 yellow bell pepper, julienned
- 2 lbs boneless skinless chicken breasts, julienned
Recipe
- 1 combine all ingredients, except tortillas, in a large bowl, mix well and refrigerate overnight.
- 2 drain mixture.
- 3 in a large skillet, over medium high heat, add 2 tablespoons olive oil and saute chicken mixture until chicken is no longer pink.
- 4 serve in tortillas.
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