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Sunday, May 17, 2015

Cherkez Chicken

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • 500 g chicken breasts
  • 250 g walnuts
  • 2 chili peppers
  • 3 teaspoons garlic
  • 1/2 cup yoghurt
  • 3 teaspoons olive oil
  • 1/2 cup dried bread

Recipe

  • 1 boil the chickens for 45 minutes.
  • 2 crush the garlics and mix with walnuts.
  • 3 cut the peppers in to small pieces.
  • 4 in a bowl, stir garlic and walnuts into yoghurt and olvie oil.
  • 5 cut small pieces from chicken.
  • 6 then add the chicken into the bowl.
  • 7 sprinkle breads over.

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