Chi-tex Chicken

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1/2 cup sweet chinese chili sauce
• 1/2 cup tomato sauce
• 1/2 cup barbecue sauce
• 2 tablespoons chili powder
• 1 1/2-2 lbs boneless skinless chicken breasts
• 2 tablespoons olive oil
• salt and pepper, to taste

Recipe

• 1 cut the chicken breast into 2 inch pieces and sprinkle with salt and pepper to taste.
• 2 heat the olive oil in a medium sized skillet over medium heat until it shimmers, then add the chicken pieces. fry until lightly browned, stirring occasionally.
• 3 while the chicken is frying, mix the three sauces in a bowl and add the chili powder.
• 4 pour off any excess oil from the chicken, then add the combined sauces. turn the heat to low and simmer for 30 minutes.
• 5 serve over plain rice with snow peas and corn.
• 6 emw - age 11.