Citrus Teriyaki Glaze

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 tablespoon sesame oil
• 2 teaspoons minced garlic
• 1 teaspoon minced ginger
• 3/4 cup orange juice
• 1 cup teriyaki sauce
• 1/4 cup brown sugar
• 1/2 teaspoon chinese five spice powder
• 1 tablespoon cornstarch
• 1 tablespoon water

Recipe

• 1 begin to heat sesame oil in a saute pan. add garlic and ginger and lightly saute.
• 2 add orange juice and bring to a simmer. add teriyaki sauce and brown sugar. bring to a simmer and hold for 5 minutes at the simmer.
• 3 in a small bowl, mix cornstarch and water thoroughly. mix into teriyaki mixture slowly, stirring with a wire whisk.
• 4 continue to cook until just thinner than gravy. serve over meat of your choice. top with sesame seeds.
• 5 for the chicken fritters, toss lightly.