Chicken Estafao
Total Time: 55 mins
Preparation Time: 15 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 1 whole chicken, cut up into small pieces
- 1 cup water
- 1/3 cup vinegar
- 1/3 cup soy sauce
- 1 medium onion, chopped
- 3 bay leaves
- 1 tablespoon black pepper
- 1 tablespoon garlic powder (or fresh garlic crushed)
Recipe
- 1 brown the onion in a frying pan with very little olive or canola oil
- 2 add chicken and cook at medium heat until brown then add the water, vinegar, soy sauce, black pepper, garlic, bay leaves and hot peppers if you want it spicy
- 3 cook at high heat until it start boiling then turn down to medium heat until fully cooked.
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