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Thursday, May 21, 2015

Chicken Gizzard Casserole

Total Time: 3 hrs 5 mins Preparation Time: 5 mins Cook Time: 3 hrs

Ingredients

  • Servings: 4
  • 2 lbs chicken gizzards
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 2 onions, sliced
  • 4 garlic cloves, minced
  • 1 cup wine
  • 1 cup tomato sauce
  • 1 tomato, seeded, peeled, and chopped
  • 1 teaspoon salt
  • pepper, to taste
  • 1/2 teaspoon oregano
  • 1/2 teaspoon thyme
  • 1/2 teaspoon marjoram
  • 1/2 teaspoon rosemary
  • 1/2 cup chicken broth

Recipe

  • 1 brown gizzards in oil and butter.
  • 2 add onions and garlic and brown.
  • 3 add wine and tomato sauce, stir and cook 2 minutes.
  • 4 add tomato and rest of seasonings.
  • 5 simmer covered for 1-1/2 hours.
  • 6 add chicken broth and cook 1-1/2 hours more.
  • 7 serve over rice or buttered noodles, unless you are gluten sensitive, of course. it might do well with something like quinoa, but i haven't tested that.

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