Crunchy Curried Chicken Bites

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 6
• 2 boneless skinless chicken breasts
• 1/4 teaspoon curry powder
• 1/2 teaspoon turmeric
• 1/4 teaspoon ground cumin
• 1/4 teaspoon ground coriander
• 1 pinch each salt and pepper
• 2 teaspoons vegetable oil
• 2 tablespoons plain yogurt
• 2 tablespoons light mayonnaise
• 24 blue corn chips
• 4 radishes, thinly sliced
• green onion, tips

Recipe

• 1 dice chicken into 1/2 -inch cubes. combine salt, pepper and spices.
• 2 in a nonstick skillet, heat oil over medium heat; stir fry spice for 1 minute. add chicken; cook, stirring, for about 5 minutes, or until no longer pink inside. remove from skillet; let cool. (at this point, chicken can be covered and refrigerated for up to 24 hours.).
• 3 in a bowl, stir together chicken, yogurt, and mayonnaise. place 1 or 2 chicken pieces on each corn chip; garnish with radishes and green onions.