Delectable Chicken Thighs With Grape Jelly Sauce

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 cup grape jelly
• 3/4 cup ketchup
• 1/2 cup minced onion
• 2 tablespoons vinegar
• 1 teaspoon dry mustard
• 3 lbs skinless chicken thighs

Recipe

• 1 preheat oven to 350 degrees f.
• 2 in a small saucepan, stir together grape jelly, ketchup, onions, vinegar, and dry mustard.
• 3 heat over medium-high heat until mixture comes to a boil and jelly is melted.
• 4 remove from heat.
• 5 arrange chicken pieces in a 13 x 9-inch baking dish.
• 6 pour sauce evenly over chicken and turn pieces to coat both sides.
• 7 bake uncovered for 1 hour, until chicken is very tender.