East Asian Style Bbq Chicken (or Broil)

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 (14 ounce) can low sodium chicken broth
• 2 tablespoons light soy sauce
• 1 tablespoon sugar
• 3 garlic cloves, crushed
• 1/4 teaspoon crushed dry chili pepper (more or less it's up to you)
• 4 boneless skinless chicken breasts

Recipe

• 1 mix together the broth, soy, sugar, garlic 1 tbsp vinegar (this was missed in the ingredient list) & chili pepper.
• 2 save 1/2 cup of the marinade.
• 3 place the remaining marinade in a zip lock plastic bag or a bowl large enough to hold the chicken.
• 4 place chicken in the marinade seal (cover) and place in the fridge for at least 1 hour.
• 5 remove from marinade grill or broil the chicken approx 20-30 minutes o until the chicken is cooked, baste at least twice with the reserved marinade, turn while basting.
• 6 heat remaining marinade and serve with the chicken.