Easy Caramelized Garlic Chicken
Total Time: 22 mins
Preparation Time: 10 mins
Cook Time: 12 mins
Ingredients
- Servings: 4
- 4 boneless skinless chicken breasts
- 1 teaspoon salt
- 3/4 teaspoon black pepper
- 1 tablespoon oil
- 4 -6 garlic cloves, chopped
- 1/4 cup brown sugar
- 1/4 cup heavy cream
Recipe
- 1 sprinkle the salt and pepper onto the chicken.
- 2 in a medium to large sized skillet (i like cast iron) heat the oil over medium-high heat until almost smoking.
- 3 add the chicken breasts and garlic to the pan and brown the first side of chicken, about 5 minutes.
- 4 flip the chicken and brown the other side, about 3 minutes.
- 5 remove the chicken from the pan and add the brown sugar to the pan.
- 6 allow the sugar to melt about half way and add the cream.
- 7 bring to a bubble and add chicken back to pan
- 8 simmer for 3-5 minutes and serve over butter egg noodles or rice.
- 9 enjoy!
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