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Sunday, May 17, 2015

Easy Caramelized Garlic Chicken

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

  • Servings: 4
  • 4 boneless skinless chicken breasts
  • 1 teaspoon salt
  • 3/4 teaspoon black pepper
  • 1 tablespoon oil
  • 4 -6 garlic cloves, chopped
  • 1/4 cup brown sugar
  • 1/4 cup heavy cream

Recipe

  • 1 sprinkle the salt and pepper onto the chicken.
  • 2 in a medium to large sized skillet (i like cast iron) heat the oil over medium-high heat until almost smoking.
  • 3 add the chicken breasts and garlic to the pan and brown the first side of chicken, about 5 minutes.
  • 4 flip the chicken and brown the other side, about 3 minutes.
  • 5 remove the chicken from the pan and add the brown sugar to the pan.
  • 6 allow the sugar to melt about half way and add the cream.
  • 7 bring to a bubble and add chicken back to pan
  • 8 simmer for 3-5 minutes and serve over butter egg noodles or rice.
  • 9 enjoy!

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