Eating Well's Sweet Garlic Puree
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- 3 heads garlic (about 6 ounces total)
- 1 cup eating well's rich chicken broth
Recipe
- 1 separate and peel the cloves of garlic from all three heads. smash the peeled cloves to lightly crush.
- 2 add smashed garlic to the stock in a medium saucepan. cover and bring to a boil over medium heat. reduce heat to low and simmer, covered for 25 minutes.
- 3 transfer garlic and stock to a blender or food processor and process until smooth.
- 4 store tightly covered. keeps in the refrigerator for 2 days. freezes for up to 6 months.
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