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Saturday, May 23, 2015

Chicken Guisada

Total Time: 1 hr 30 mins Preparation Time: 20 mins Cook Time: 1 hr 10 mins

Ingredients

  • Servings: 6
  • 2 lbs broiler-fryer chickens
  • 3 garlic cloves (peeled)
  • 2 teaspoons salt
  • 1/4 cup oil
  • 1 teaspoon pepper
  • 3 tomatoes (chopped)
  • 1 onion (chopped)
  • 1 serrano pepper (chopped)
  • 3 bay leaves (crushed)

Recipe

  • 1 place chicken, garlic, and salt in pot; cover with water and boil until tender.
  • 2 skin, bone, and shred chicken and place in skillet with oil; saute.
  • 3 add remaining ingredients; simmer about 10 minutes, covered.
  • 4 serve with spanish rice and refried beans.

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