Chicken Imperial A' La Laura

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 4 bone-in skinless chicken breasts
• 1 teaspoon salt
• fresh ground pepper
• 1/2 cup melted butter
• 1 tablespoon worcestershire sauce
• 1/4 teaspoon paprika
• 1 teaspoon dried oregano
• 2 teaspoons curry powder
• 1/4 teaspoon dried mustard
• 1 teaspoon tabasco sauce
• 1/4 cup sherry wine
• 1/4 cup fresh parsley, minced

Recipe

• 1 salt and pepper chicken breasts.
• 2 heat butter in skillet. saute' chicken breast on both sides to brown. transfer to ovenproof glass baking dish.
• 3 mix remaining ingredients into skillet dripping, blend well, and pour over chicken. bake at 350 for 30 minutes, until tender.
• 4 serve over rice with pan juices.