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Monday, May 18, 2015

Chicken Pieces Roasted With Herbs (low Carb)

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

  • Servings: 4
  • 2 tablespoons whole wheat flour
  • 1 teaspoon oregano
  • 1 teaspoon thyme
  • 3/4 teaspoon dill
  • 1/2 teaspoon rosemary, crumbled
  • 1/2 teaspoon paprika
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 skinless chicken breasts or 4 chicken legs
  • 1 tablespoon olive oil

Recipe

  • 1 preheat oven to 425f, generously coat baking pan with cooking spray.
  • 2 in a small bowl, mix together flour and all spices.
  • 3 using a basting brush, coat chicken pieces with olive oil and sprinkle both sides of meat with flour/spice mixture.
  • 4 press flour mixture onto the chicken pieces with your fingertips.
  • 5 roast 30-35 minutes turning the meat at least once part way through the cooking time.
  • 6 meat thermometer should read 180°f.

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