Crunchy Chicken
Total Time: 25 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 3 -4 boneless skinless chicken breasts
- 1 (1/8 lb) box rotini pasta
- 2 (10 1/4 ounce) cans cream of chicken soup
- 1 (6 ounce) can french-fried onions
Recipe
- 1 1. boil pasta as directed on box.
- 2 2. cook chicken pieces in skillet with adobe seasoning (may add creole spice).
- 3 3. after draining pasta return to pot and add 2 cans of cream of chicken to pasta.
- 4 4. add about 1/4 -1/2 cup of french fried onions to pasta mix.
- 5 5. then add chicken pieces to pasta.
- 6 6. ready to serve (sprinkle french fried onions for the extra crunch)!
- 7 7. enjoy!
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