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Friday, May 22, 2015

Chicken Hot Legs

Total Time: 3 hrs Preparation Time: 1 hr Cook Time: 2 hrs

Ingredients

  • Servings: 6
  • 2 lbs chicken legs
  • butter
  • frank's red hot sauce
  • tabasco sauce

Recipe

  • 1 combine hot sauce and tabasco.
  • 2 melt butter over low heat.
  • 3 marinate over nite this is the key to having a good saturation of the legs.
  • 4 heat grill to a medium heat.
  • 5 remove legs from marinate and place on grill turning often to prevent burning.
  • 6 in the last hr of cooking brush with remaining sauce.
  • 7 enjoy with a ice cold beer and some nascar or your favorite nfl team.

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