East-west Barbecued Chicken
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- chicken piece
- salt & freshly ground black pepper
- 2 teaspoons dijon mustard
- 1/4 cup orange juice
- 1 tablespoon olive oil
- 1/4 teaspoon red pepper flakes
- 1/4 cup chili sauce
- 1/4 cup hoisin sauce
Recipe
- 1 place chicken in zip lock bag. season with salt and pepper.
- 2 place mustard in small bowl. whisk in orange juice, oil and pepper flakes. pour over chicken, turning chicken to coat. let stand 20 minutes.
- 3 combine chili sauce and hoisin sauce in small bowl.
- 4 prepare barbecue medium-high. grill chicken until just cooked through, about 10 minutes per side.
- 5 brush one side with chili-sauce mixture and grill until beginning to brown, about 3 minutes. brush second side with sauce and grill until beginning to brown. serve hot.
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