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Thursday, May 21, 2015

East-west Barbecued Chicken

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • chicken piece
  • salt & freshly ground black pepper
  • 2 teaspoons dijon mustard
  • 1/4 cup orange juice
  • 1 tablespoon olive oil
  • 1/4 teaspoon red pepper flakes
  • 1/4 cup chili sauce
  • 1/4 cup hoisin sauce

Recipe

  • 1 place chicken in zip lock bag. season with salt and pepper.
  • 2 place mustard in small bowl. whisk in orange juice, oil and pepper flakes. pour over chicken, turning chicken to coat. let stand 20 minutes.
  • 3 combine chili sauce and hoisin sauce in small bowl.
  • 4 prepare barbecue medium-high. grill chicken until just cooked through, about 10 minutes per side.
  • 5 brush one side with chili-sauce mixture and grill until beginning to brown, about 3 minutes. brush second side with sauce and grill until beginning to brown. serve hot.

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