Egg Drop Soup

Total Time: 12 mins Preparation Time: 2 mins Cook Time: 10 mins

Ingredients

• 2 tablespoons cornstarch
• 1 cup cold water
• 6 cups chicken broth
• 6 green onions (cut in small pieces)
• 2 cups tofu
• 1/2 cup peas (optional)
• 2 eggs (lightly beaten)

Recipe

• 1 boil broth.
• 2 mix starch and water, then add mixture to broth.
• 3 add egg, and mix quickly for 10 seconds.
• 4 add tofu and peas.
• 5 boil for another 7 minutes.
• 6 garnish with green onions.