Anaheim Fish Tacos

Ingredients

• Servings: 6
• 1 teaspoon vegetable oil
• 1 anaheim chile pepper, chopped
• 1 leek, chopped
• 2 cloves garlic, crushed
• salt and pepper to taste
• 1 cup chicken broth
• 2 large tomatoes, diced
• 1/2 teaspoon ground cumin
• 1 1/2 pounds halibut fillets
• 1 lime
• 12 corn tortillas

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins


• heat the oil in a large skillet over medium heat, and saute the chile, leek, and garlic until tender and lightly browned. season with salt and pepper.
• mix the chicken broth and tomatoes into the skillet, and season with cumin. bring to a boil. reduce heat to low. place the halibut into the mixture. sprinkle with lime juice. cook 15 to 20 minutes until the halibut is easily flaked with a fork. wrap in warmed corn tortillas to serve.