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Sunday, July 31, 2016

Hen's Nest Chicken Salad

Ingredients

  • Servings: 6
  • 4 cooked chicken breast halves, chopped
  • 1 (15 ounce) can pineapple chunks, drained
  • 1 cup coarsely chopped walnuts
  • 1 large cucumber, chopped
  • 1/2 cup mayonnaise
  • salt and ground black pepper to taste
  • 6 bowl-shaped taco salad shells

Recipe

    Preparation Time: 15 mins Ready Time: 15 mins

  • mix chicken, pineapple chunks, walnuts, cucumber, mayonnaise, salt, and black pepper in a bowl. serve in taco bowls.

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