chicken pear salad with blue cheese

Ingredients

• Servings: 4
• 6 cups torn salad greens or chopped romaine
• 1/2 cup reduced-calorie, fat-free, or regular blue cheese salad dressing
• 1 1/4 cups cooked chicken strips
• 1 medium yellow or green bell pepper, thinly sliced
• 1 (15 ounce) can del monte lite® sliced pears, drained
• 1 ounce crumbled blue cheese (optional)
• coarsely ground black pepper (optional)
• chopped walnuts (optional)

Recipe

Preparation Time: 10 mins Ready Time: 10 mins


• arrange equal amounts of the salad greens on each of 4 salad plates.
• spoon equal amounts of the dressing evenly over all.
• top with the chicken, peppers, and pears. sprinkle evenly with the blue cheese, black pepper and walnuts, if desired.