Easier Chicken

Ingredients

• Servings: 4
• 1/4 cup all-purpose flour
• 1/2 teaspoon garlic salt
• 1/4 teaspoon ground black pepper
• 1/2 teaspoon dried oregano
• 4 boneless, skinless chicken breast halves
• 1 tablespoon olive oil
• 1 tablespoon butter
• 1 cup sliced fresh mushrooms
• 1/2 cup

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• in a medium bowl, stir together the flour, garlic salt, pepper, and oregano. dredge chicken in the mixture to lightly coat.
• heat olive oil and butter in a large skillet over medium heat. fry the chicken in the skillet for 2 minutes, or until lightly browned on one side. turn chicken over, and add mushrooms. cook about 2 minutes, until other side of chicken is lightly browned. stir mushrooms so that they cook evenly.
• pour over the chicken. cover skillet, and reduce heat to low; simmer for 10 minutes, or until chicken is no longer pink and juices run clear.