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Sunday, July 31, 2016

Cheesy Asparagus Chicken

Ingredients

  • Servings: 6
  • 6 skinless, boneless chicken breast halves
  • 1 (1 ounce) package dry ranch dressing mix
  • 1 (10.75 ounce) can condensed cheddar cheese soup
  • 1 pound fresh asparagus, trimmed
  • 6 slices swiss cheese

Recipe

    Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr

  • preheat oven to 350 degrees f (175 degrees c).
  • line a baking sheet with foil.
  • place chicken breasts on the baking sheet and sprinkle with 3/4 of the ranch dressing packet.
  • bake chicken in the preheated oven until lightly browned and the juices run clear, about 30 minutes. an instant-read thermometer inserted into the center should read at least 165 degrees f (74 degrees c).
  • remove from oven and spoon cheddar cheese soup over the chicken breasts. sprinkle with remaining ranch dressing mix.
  • place asparagus spears on the chicken breasts.
  • top each chicken breast with a slice of swiss cheese.
  • return chicken to oven and bake until the asparagus is slightly tender and the cheese is hot, about 15 more minutes.

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