hawaiian chicken kabobs

Ingredients

• Servings: 8
• 3 tablespoons soy sauce
• 3 tablespoons brown sugar
• 2 tablespoons
• 1 tablespoon sesame oil
• 1/4 teaspoon ground ginger
• 1/4 teaspoon garlic powder
• 8 skinless, boneless chicken breast halves - cut into 2 inch pieces
• 1 (20 ounce) can pineapple chunks, drained
• skewers

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 2 hrs 30 mins


• in a shallow glass dish, mix the soy sauce, brown sugar, , sesame oil, ginger, and garlic powder. stir the chicken pieces and pineapple into the marinade until well coated. cover, and marinate in the refrigerator at least 2 hours.
• preheat grill to medium-high heat.
• lightly oil the grill grate. thread chicken and pineapple alternately skewers. grill 15 to 20 minutes, turning occasionally, or until chicken juices run clear.