Vinegar Chicken

Ingredients

• Servings: 6
• 6 skinless, boneless chicken breasts
• 5 teaspoons garlic salt
• 1 cup vinegar

Recipe

• preheat oven to 350 degrees f (175 degrees c).
• place chicken breasts in a 9x13 inch baking dish. sprinkle with garlic salt, then pour vinegar over all.
• bake at 350 degrees f (175 degrees c) for 35 minutes or until chicken is browned and cooked through, and juices run clear.