teriyaki drumettes

Ingredients

• Servings: 6
• 1 1/2 cups white sugar
• 1 cup soy sauce
• 1 cup water
• 2 tablespoons ground ginger
• 3 cloves garlic, diced
• 3/4 teaspoon ground cinnamon
• 1/4 teaspoon ground black pepper
• 1 1/2 pounds chicken drumettes

Recipe

Preparation Time: 10 mins Cook Time: 1 hr 5 mins

Ready Time: 1 hr 15 mins


• combine sugar, soy sauce, and water in an 8-quart pot; stir until sugar is dissolved. turn heat to medium-high; add ginger, garlic, cinnamon, and black pepper and stir.
• bring mixture to a boil and add chicken drumettes. once mixture begins to boil again, reduce heat to medium-low, and partially cover pot with a lid tilted to allow steam to escape. simmer until chicken is no longer pink in the center and teriyaki sauce is thickened, at least 1 hour.