Continental Chicken
Ingredients
- Servings: 4
-  1 (3 pound) whole chicken, cut into pieces 
-  1/4 cup all-purpose flour 
-  2 tablespoons vegetable oil 
-  1 (4.5 ounce) can sliced mushrooms, drained 
-  1 (16 ounce) can italian-style diced tomatoes, drained 
-  1/3 cup soy sauce 
-  1 clove garlic, crushed 
-  1 onion, sliced 
-  1/4 cup pitted black olives 
Recipe
Preparation Time: 15 mins
Cook Time: 45 mins
Ready Time: 1 hr 
- dredge chicken pieces in flour until well coated. heat oil in a large skillet over medium high heat and brown coated chicken pieces slowly in hot oil. 
- meanwhile, combine reserved mushroom liquid with the tomatoes, soy sauce and garlic in a large saucepan and stir together. add browned chicken and onion and stir together; cover saucepan and simmer over low heat for 45 minutes or until chicken is cooked through and tender. 
- stir in mushrooms and olives and bring all to a boil; serve hot, coating with additional soy sauce if desired. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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