Cumin Chicken Or Turkey Tenderloins
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1 cup fresh cilantro, washed and dried
- 1/4 cup chopped onion
- 2 tablespoons fresh lemon juice
- 1/2 teaspoon cumin
- 1/4 teaspoon pepper
- 1/4 teaspoon salt
- 1 lb chicken tenderloins or 1 lb turkey tenderloins
- 2 teaspoons olive oil
- garlic powder
- salt and pepper
Recipe
- 1 in food processor fitted with metal blade, process cilantro, onion, lemon juice, cumin, salt and pepper until smooth. in small saucepan, over medium heat, cook mixture 1 to 2 minutes or until heated throughout.
- 2 season with salt, pepper and garlic powder the tenderloins. in large non-stick skillet over medium heat, saute tenderloins in oil 4 to 5 minutes per side or until the tenderloins are no longer pink in center and the internal temperature reaches 165 degrees f.
- 3 to serve, spoon 2 tablespoons sauce on each of four plates. place tenderloins over sauce.
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