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Monday, June 15, 2015

Cumin Chicken Or Turkey Tenderloins

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 1 cup fresh cilantro, washed and dried
  • 1/4 cup chopped onion
  • 2 tablespoons fresh lemon juice
  • 1/2 teaspoon cumin
  • 1/4 teaspoon pepper
  • 1/4 teaspoon salt
  • 1 lb chicken tenderloins or 1 lb turkey tenderloins
  • 2 teaspoons olive oil
  • garlic powder
  • salt and pepper

Recipe

  • 1 in food processor fitted with metal blade, process cilantro, onion, lemon juice, cumin, salt and pepper until smooth. in small saucepan, over medium heat, cook mixture 1 to 2 minutes or until heated throughout.
  • 2 season with salt, pepper and garlic powder the tenderloins. in large non-stick skillet over medium heat, saute tenderloins in oil 4 to 5 minutes per side or until the tenderloins are no longer pink in center and the internal temperature reaches 165 degrees f.
  • 3 to serve, spoon 2 tablespoons sauce on each of four plates. place tenderloins over sauce.

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