Cumin Chicken

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 2 lbs chicken breasts (debone)
• 1 teaspoon cumin (ground)
• 1 tablespoon olive oil
• 1 pinch salt
• fresh thyme or dried thyme, to taste
• black pepper, to taste
• cayenne pepper, to taste (optional)

Recipe

• 1 wash and cut chicken breast down the middle (to form a butterfly), season with thyme, peppers, salt, olive oil and cumin.
• 2 marinate for at least 2 hours.
• 3 place in a baking dish, cover with foil and bake for 30 minutes in a moderately hot oven (350 degrees) or simmer non stick frying pan for 20 minutes over low heat.