Chicken Drumettes Valencia
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 8
- 3 lbs chicken drummettes
- 1/2 cup olive oil
- 1/4 cup dry sherry
- 2 oranges, zest of
- 2 tablespoons lemon juice
- 3 garlic cloves, minced
- 2 teaspoons salt
- 1/2 teaspoon cayenne
Recipe
- 1 rinse chicken in cold water and pat dry. arrange in a shallow glass pan and cover with the remaining ingredients.
- 2 marinate 2-48 hours, refrigerated.
- 3 prepare hot grill. cook chicken, turning occasionally and brushing with some of the marinade, until cooked through, 15-20 minutes.
- 4 serve warm or at room temperature.
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