Crock Pot Chicken & Rice 2 Die 4
Total Time: 4 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 4 hrs
Ingredients
- Servings: 3
- 1 lb boneless skinless chicken breast, cubed
- 1 lb russet potato, peeled and cubed
- 1 medium chopped onion
- 1/2 cup fresh parsley
- 3 stalks celery, chopped
- 5 garlic cloves, chopped
- 14 ounces organic chicken broth
- 4 organic bouillon cubes, dissolved
- 1 bay leaf
- 1/2 teaspoon pepper
- 2 -3 cups water
- 1 1/2 cups parboiled rice
Recipe
- 1 add all ingredients except rice and cook on low for 6-8 hours or high for 4 hours.
- 2 add rice and cook on low for 30 minutes.
- 3 serve with garden salad, warm bread and wine.
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