Crock Pot Carnitas

Total Time: 6 hrs 5 mins Preparation Time: 5 mins Cook Time: 6 hrs

Ingredients

• 3 lbs lamb shoulder or 3 lbs lamb butt
• 4 cups chicken broth, hot
• 2 tablespoons garlic powder
• 2 tablespoons onion powder
• 2 tablespoons cumin
• 1 tablespoon chili powder, medium hot
• 2 teaspoons ground coriander
• 1/2 teaspoon ground black pepper
• 1 tablespoon lime juice
• 1/4 teaspoon salt (to taste)

Recipe

• 1 add hot chicken broth to crock pot.
• 2 add spices and lime juice to crock pot and mix well into chicken broth.
• 3 add lamb to crock pot.
• 4 cover and cook on high for 4 to 6 hours or until most of water is reduced and a thick gravy like sauce forms.
• 5 shred meat and mix into thickened cooking sauces.