Balsamic Vinaigrette

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 2 tablespoons light olive oil
• 3 tablespoons chicken broth
• 1 clove garlic, peeled and crushed
• 2 teaspoons tarragon
• 2 teaspoons sweet basil
• 1 teaspoon dijon mustard
• 2 1/2 teaspoons balsamic vinegar
• 1/2 teaspoon lemon juice
• 1 teaspoon sugar
• salt and pepper

Recipe

• 1 combine ingredients.
• 2 refrigerate overnight.
• 3 of course this is better with all fresh ingredients, but i've made it plenty of times with dried herbs, chicken bullion broth, and packaged lemon juice and it still tastes good.
• 4 i prefer to serve this over boston lettuce, with some other greens.
• 5 discard after 3 days, unless you enjoy botulism.