Chicken Starla

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 3 -4 lbs boneless skinless chicken breasts
• 2/3 cup olive oil
• 1/2 teaspoon dried rosemary, finely crumbled
• 1/2 teaspoon dried oregano, finely crumbled
• 2 tablespoons onions, finely chopped
• 1 tablespoon fresh parsley, coarsely chopped
• 2 garlic cloves, finely chopped
• 1 tablespoon black pepper, freshly ground
• 1/4-1/2 teaspoon sea salt
• 1 cup wine
• 1/2 cup half-and-half (the real thing)
• 1/4-1/2 cup slivered almonds, toasted

Recipe

• 1 season chicken with salt, pepper, rosemary, oregano, and parsley.
• 2 saute onion in olive oil for three minutes, add garlic and continue sauteing another two minutes.
• 3 add chicken and cook on mediun heat for approximately 5 minutes.
• 4 turn chicken and pour wine over it. let evaporate. watch so it does not burn.
• 5 add half and half along with almonds and cook 3-4 minutes longer.