Chicken Stew

Total Time: 6 hrs 5 mins Preparation Time: 5 mins Cook Time: 6 hrs

Ingredients

• Servings: 2
• 2 chicken legs
• 400 g chopped tomatoes
• 1 bay leaf
• 125 ml red wine
• 1 red pepper
• 1 onion
• seasoning
• 1 tablespoon tomato puree

Recipe

• 1 chop up onion and pepper.
• 2 take the skin off of the chicken legs.
• 3 put everything in a slow cooker and cook on medium for about 6 hours.
• 4 chicken should be falling off the bone.