Coronation Chicken Salad
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 4
- 1 barbecue rotisserie-cooked chicken
- 1/2 cup roasted cashews, chopped coarsely
- 1/2 cup dried apricot, sliced thinly
- 1 large lettuce, leaves separated
- 1 large red capsicum, sliced thinly
- 1 cup s&w real whole egg mayonnaise
- 2 tablespoons lemon juice
- 2 teaspoons curry powder
Recipe
- 1 whisk ingredients for dressing in a large bowl.
- 2 remove skin and bones from chicken. slice meat thickly.
- 3 add chicken, nuts and apricots to dressing. toss to combine.
- 4 arrange lettuce leaves on a platter. top with capsicum and chicken mixture.
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