Easy Chicken And Dumplings
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- easy chicken 'n dumplings
- 1 lb boneless cooked chicken (or any chicken pieces)
- 4 cups chicken broth
- 1 (10 count) can biscuits
- 1 teaspoon poultry seasoning
- 1 teaspoon parsley
- salt and pepper
Recipe
- 1 bring skinless chicken (breast and thigh meat pieces are best) to boil in 4 cups water. add seasonings, cover and simmer until meat is (approximately 1 hour). remove chicken to platter to cool. (strain broth; if chicken not boned.) remove meat from bone and place into broth. simmer on low while adding 1 inch torn pieces of biscuit dough into chicken and broth. after all dough is added, bring to boil, stirring constantly, then cover and place on low heat for 10-15 minutes or until thickened.
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