Easy Chicken Noodle Soup

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 3
• 1 lb diced chicken
• 5 cups water
• 1 (15 ounce) can mixed vegetables, drained
• 5 chicken bouillon cubes
• 8 ounces egg noodles
• 1 teaspoon chopped garlic
• 1 bay leaf
• 1/2 teaspoon kosher salt

Recipe

• 1 in a 3 quart sauce pan combine chicken, water, bullion cubes,mixed vegtables,salt,garlic, and bay leaf and bring to boil.
• 2 meanwhile in another sauce pan, cook noodles according to package directions.
• 3 drain noodles and add to soup base.
• 4 lower to a simmer, and cook 15 minutes.
• 5 remove bay leaf before serving.
• 6 serve with bisquits or corn bread.